Berry Compote

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Berry Compote

16 oz frozen mixed berries (strawberries, blackberries, raspberries, blueberries)

1/4 cup water

2 TBSP sugar

1 packet of Knox Unflavored Gelatin

Put berries, water and sugar in a sauce pan on the stove and simmer until berries are melted. Smash the berries just a bit to break up into smaller pieces (especially the strawberries). Add gelatin and stir until combined. Simmer for a couple minutes until it thickens up the juice. 

Serve over whole wheat oatmeal pancakes, waffles, german pancake muffins, cheesecake, and thing delicious you can think of!

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