I love the flavors of a bacon lettuce and tomato sandwich. These days I’m trying to pack in as many greens as possible, so I thought I’d bring those flavors to a salad. The only thing that could make this better is if the tomatoes were fresh from the garden. Yummmmmmm….
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bacon, cooked and crumbled
cheddar cheese, in thin strips (I use a vegetable peeler to get it super thin)
green onions, sliced (optional)